Cozonac recipe – romanian festive sweet bread roll
There's no Christmas and Easter in Romania without cozonac ((Romanian pronunciation: ). The cozonac recipe provides a Romanian rich, sweet bread, often filled with walnut, poppy seed, raisin and/or turkish delight filling....
Zacusca – Romanian Recipe, or Bulgarian Lutenitsa
I believe that the most beloved “something good” to preserve for winter is, for Romanians, this homemade zacusca. Basicly, this is a vegetable spread that we use to call zacusca. Our...
Tomato Soup – Vegan Recipe, Incredibly Tasty
Tomato soup is among my daughter’s favourite dishes. For weeks now, if not months, she’s been badgering me into cooking this tomato soup. I kept asking her to be patient and...