Potato Bread – German Recipe of Kartoffelbrot
This is one of the best recipes for homemade bread I have ever tried. This potato bread comes out from the oven with a crispy, golden crust, a fluffy core and...
Beef stock or chicken stock
As everyone knows, a beef stock, a chicken stock and even a pork or lamb stock is a flavoured liquid base for making sauces, stews or braised dishes. You may also...
Zacusca – Romanian Recipe, or Bulgarian Lutenitsa
I believe that the most beloved “something good” to preserve for winter is, for Romanians, this homemade zacusca. Basicly, this is a vegetable spread that we use to call zacusca. Our...